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Introducing The Big Apple inspired by Chef Joey Campanaro

We’re teaming up with one of New York’s best restaurants, Little Owl, to bring you a recipe inspired by Chef Joey Campanaro. The Big Apple is made with spinach + arugula, shaved parmesan, avocado, apples, roasted almonds + poppy seeds ––all tossed in our house-made lemon basil vinaigrette. 

Available exclusively on the Just Salad app, or online at

Proceeds from The Big Apple will benefit Relief Opportunities for all Restaurants (ROAR NY), which provides direct cash assistance to individual restaurant workers who face an immediate need for financial aid following the COVID19 outbreak.